STEAK ENCHILADAS CASSEROLE

In a flavorful adobo sauce

FOR PICKUP ON WEDNESDAY Aug 24th
FOR PICKUP ON WEDNESDAY
Aug 24th

STEAK ENCHILADA CASSEROLE Enchiladas made with corn tortillas, ground sirloin, Mexican cheese blend, in a  savory adobo sauce. After heating, top it off with a dollop Mexican crema.

BLACK BEANS AND RICE with garlic, onions and green peppers

TANGY MEXICAN SLAW with purple and green cabbage, cilantro, Fresno peppers, red onions, carrots with a tangy cumin slaw sauce

OPTIONAL DESSERT: TRES LECHES CAKE with strawberries (Not Gluten Free)

If you have Celiac’s Disease and/or are highly sensitive to gluten, please be advised that Salt Kitchen’s food is prepared in a common kitchen with the risk of cross contamination of items with gluten. 

FULL ORDER: Steak Enchiladas Casserole

HALF ORDER: Steak Enchiladas Casserole

DESSERT: Tres Leches Cake

Pre-Order Upcoming Meals

REVIEWS