Thank you for your support of Salt Kitchen and Jail to Jobs. We are taking a short break while our new chef comes onboard with our team.

We look forward to serving you at our relaunch in April 2023.

Celeste Lunceford Havis

by | Oct 8, 2021

The Chicken Enchiladas meal is my favorite so far….I say that every week though because they’re ALL sooooo good!